-->

Husaberg FE 450 E - 2006 Specifications and Reviews

4 stars Average rating: 4 from 1 votes
.

General information

CategoryEnduro / offroad
Year2006
ModelHusaberg FE 450 E

Engine and Transmission Specifications

ClutchWet multi-disc clutch, operated hydraulically
Gearbox6-speed
Cooling systemLiquid
Lubrication systemPressure circulation, trochoit oil pump
StarterElectric & kick
Fuel controlOHC
Valves per cylinder4
Fuel systemCarburettor. Keihin MX FCR 39 TPS
Bore x stroke100.0 x 57.2 mm (3.9 x 2.3 inches)
Compression13.0:1
Stroke4
Engine typeSingle cylinder
Capacity:449.20 ccm (27.41 cubic inches)

Physical measures and capacities

Wheelbase1,490 mm (58.7 inches)
Ground clearance380 mm (15.0 inches)
Seat height930 mm (36.6 inches) If adjustable, lowest setting.
Dry weight109.0 kg (240.3 pounds)
 
 

Husaberg FE 450 E dimensions and frame

Exhaust system2-into-1, twin manifold/nickel-plated, aluminium rear muffler
Rear brakes diameter220 mm (8.7 inches)
Rear brakesSingle disc. Brembo single-piston floating caliper, stainless steel
Front brakes diameter260 mm (10.2 inches)
Front brakesSingle disc. Brembo two-piston floating caliper, stainless steel
Rear tyre dimensions140/80-18
Front tyre dimensions90/90-21
Rear suspension travel320 mm (12.6 inches)
Rear suspensionWP PDS 5018 MCC HUSABERG ENDURO
Front suspension travel295 mm (11.6 inches)
Front suspensionWP USD 4860 MA HUSABERG ENDURO
Frame type25CrMo4 tempered
 
 

Speed and acceleration

Modifications compared to previous modelFront Suspension: Adjusted setting of front forks for improved and smooth response. Rear Shock: New piston rod, new setup, improved flow of oil for better conduct, reduced risk of bottoming, better functionality. Front Brake: New 10mm master cylinder on all FE models in spec. EU/AUS for better regulation of the brake; as a further improvement of the high level HUSABERG braking system.
Color optionsBlue/yellow
Fuel capacity9.00 litres (2.38 gallons)

Rider Reviews

Add a Comment


Please Login or Register if you would like to leave a comment.